Peeled Knuckle (Bola Pelada) (Choice Angus) 10,8LB

Related products

• 

  Culotte/ Picanha/ Punta trasera

  From: $7.45/lb

• 

  Porterhouse/ T-Bone Steak

  From: $7.29/lb

• 

  Ribeye Bone-In Frenched (Tomahawk)

  $ 17,99 / libra

• 

  Beef Oxtail Cut (Rabo de res picado)

  $9.29/lb

• 

  Eye Round (Boliche blanco)

  $ 3,59 / libra

• 

  Flap Meat (Churrasco/Vacío)

  $14.50/lb (Portioned 8 & 12 OZ)